These 2.5mm, stainless lined solid Copper Frying Pans are perfect for searing meats, fish or fowl. For best results, preheat your pan, add oil, then food.
If you have not cooked with 'real' Copper Cookware before, you'll be amazed by how quickly and evenly the pan heats up. This same property allows the pan to respond just as quickly to a reduced temperature setting if the pan is too hot. This efficient transfer of heat will extract the maximum performance from any heat source.
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