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This set covers all the basics! With a saute pan, sauce pan and dutch oven, you will be introduced to the many ways these copper pans excel in the kitchen. It would be a great start to a complete collection of Falk copper cookware.

This set expands on the Chef Set I. It has a roomy frying pan, a saute pan, two sauce pans and a dutch oven. Just image all the great cooking you could do if your kitchen were outfitted with this comprehensive set!

A range of frying pans to give you the perfect size pan for any recipe. Imagine having these three pans at the ready in your kitchen.

So many soups and sauces! A set of sauce pans with covers from 1 to 3 quarts.

Fill your kitchen with the smell of beef and vegetables. This pan is designed for cooking the classic french dish. It has high, straight sides for the long slow cooking. Then, after removing the beef and vegetables, this same pan with its generously rounded bottom corner can be used to reduce your broth! Covers sold separately.

Fill your kitchen with the smell of beef and vegetables. This pan is designed for cooking the classic french dish. It has high, straight sides for the long slow cooking. Then, after removing the beef and vegetables, this same pan with its generously rounded bottom corner can be used to reduce your broth! Covers sold separately.

The high straight sides of our sauté pans maintain even heat and regulate moisture for perfect sautés every time. The objective in a sauté is to cook food over high heat; retaining texture, flavor and- most notably- moisture. The word itself means, “jump,” referring to the action of the food particles sizzling in the pan. Covers sold separately.

The high straight sides of our sauté pans maintain even heat and regulate moisture for perfect sautés every time. The objective in a sauté is to cook food over high heat; retaining texture, flavor and- most notably- moisture. The word itself means, “jump,” referring to the action of the food particles sizzling in the pan. Covers sold separately.

The high straight sides of our sauté pans maintain even heat and regulate moisture for perfect sautés every time. The objective in a sauté is to cook food over high heat; retaining texture, flavor and- most notably- moisture. The word itself means, “jump,” referring to the action of the food particles sizzling in the pan. Covers sold separately.

CREATE YOUR OWN SET! SELECT THE EXACT PANS AND LIDS YOU WANT TO CREATE THE PERFECT SET FOR YOUR KITCHEN AND COOKING. THE BEST PART IS, YOU WILL EARN A 15% DISCOUNT!