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- Type: Dutch Oven or Frying Pan or Mousseline Pan or Rondeau
- Approx US Size: 1 quart
Classic Dutch Oven, 14 cm (1.0 qt)
INO2520SF
Equally well-suited for the range, oven, or table these straight-sided pans hold moisture in when making casseroles or braising. Covers sold separately.
$207.00
Classic Rondeau, 16 cm (1.1 qt)
INO2545SF
With its low sides and wide base, the rondeau is an ideal braising vessel and uniquely effective as a slow-cooker. The loop handles are completely oven proof. The wide base facilitates browning and the low straight sides help maintain moisture. Covers sold separately.
$249.00