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- Currently shopping by:
- Type: Jam Pot or Rondeau or Stew Pan
- Diameter: 32 cm
Classic Jam Pot, 32 cm (10.6 qt)
CU2040SF
This pot embodies the functionality and rustic beauty that confectioners have enjoyed for centuries. Unlined copper is the best pan to use when making jams, curds, preserves, conserves and confections. Fast, even heating reduces crystallization, encourages pectin formation and reduces overcooking, preserving the fruits true color and taste. Melting sugar also blocks reactive copper ions, making it perfectly safe to use. Covers sold separately.
$363.00
Classic Stew Pan, 32 cm (8.2 qt)
INO2583SF
Our stew pans have a multitude of uses; from simmering sauces to producing thick, flavorsome stews. The curved silhouette provides ideal conditions for perfect reductions, thick gumbos and intensely flavorsome sauces. Covers sold separately.
$555.00
Signature Stew Pan, 32 cm (8.2 qt)
2583S1810
Our stew pans have a multitude of uses; from simmering sauces to producing thick, flavorsome stews. The curved silhouette provides ideal conditions for perfect reductions, thick gumbos and intensely flavorsome sauces. Covers sold separately.
$576.00