The Classic Line vessels are made from 2.5 mm bimetal: 2.3 mm copper fused with a 0.2 mm stainless steel lining.
The Classic Line utilizes our original cast iron handle. It has a traditional hand-crafted look and ergonomic shape. The Classic Line has the most pan size options available.
All Falk Culinair collections are handcrafted in our Belgium workshop.
Smaller than our wok, this pan has the same shape. It is best suited for frying small stir fry or stir frying side dishes. There is a 11.5 cm diameter flat bottom on this pan. Covers sold separately.
Smaller than our wok, this pan has the same shape. It is best suited for frying small stir fry or stir frying side dishes. There is a 11.5 cm diameter flat bottom on this pan. Covers sold separately.
Our stock pots are ideal for long, slow cooking. It’s large capacity makes it superb for bouillabaisse, stocks, soups and consumes. The high, straight sides help retain moisture and keep foods submerged. The flared rim provides drip-free pouring. Covers sold separately.