Copper Cookware | Classic Line

Classic Dutch Oven oval, 30x20 cm (5.3 qt)

INO2571SF

Equally well-suited for the range, oven, or table these straight-sided pans hold moisture in when making casseroles or braising. Covers sold separately.

$459.00

Classic Dutch Oven, 14 cm (1.0 qt)

INO2520SF

Equally well-suited for the range, oven, or table these straight-sided pans hold moisture in when making casseroles or braising. Covers sold separately.

$199.00

Classic Dutch Oven, 16 cm (1.4 qt)

INO2521SF

Equally well-suited for the range, oven, or table these straight-sided pans hold moisture in when making casseroles or braising. Covers sold separately.

$239.00

Classic Dutch Oven, 18 cm (2.1 qt)

INO2522SF

Equally well-suited for the range, oven, or table these straight-sided pans hold moisture in when making casseroles or braising. Covers sold separately.

$279.00

Classic Dutch Oven, 20 cm (2.9 qt)

INO2523SF

Equally well-suited for the range, oven, or table these straight-sided pans hold moisture in when making casseroles or braising. Covers sold separately.

$319.00

Classic Dutch Oven, 24 cm (4.9 qt)

INO2524SF

Equally well-suited for the range, oven, or table these straight-sided pans hold moisture in when making casseroles or braising. Covers sold separately.

$409.00

Classic Dutch Oven, 28 cm (7.9 qt)

INO2526SF

Equally well-suited for the range, oven, or table these straight-sided pans hold moisture in when making casseroles or braising. Covers sold separately.

$514.00

Classic Rondeau, 16 cm (1.1 qt)

INO2545SF

With its low sides and wide base, the rondeau is an ideal braising vessel and uniquely effective as a slow-cooker. The loop handles are completely oven proof. The wide base facilitates browning and the low straight sides help maintain moisture. Covers sold separately.

$239.00

Classic Rondeau, 20 cm (1.7 qt)

INO2547SF

With its low sides and wide base, the rondeau is an ideal braising vessel and uniquely effective as a slow-cooker. The loop handles are completely oven proof. The wide base facilitates browning and the low straight sides help maintain moisture. Covers sold separately.

$279.00

Classic Rondeau, 24 cm (3.1 qt)

INO2548SF

With its low sides and wide base, the rondeau is an ideal braising vessel and uniquely effective as a slow-cooker. The loop handles are completely oven proof. The wide base facilitates browning and the low straight sides help maintain moisture. Covers sold separately.

$339.00

Classic Rondeau, 28 cm (4.2 qt)

INO2549SF

With its low sides and wide base, the rondeau is an ideal braising vessel and uniquely effective as a slow-cooker. The loop handles are completely oven proof. The wide base facilitates browning and the low straight sides help maintain moisture. Covers sold separately.

$409.00

Classic Saute Pan, 10 cm (3.9 in)

INO2558SF

The high straight sides of our sauté pans maintain even heat and regulate moisture for perfect sautés every time. The objective in a sauté is to cook food over high heat; retaining texture, flavor and- most notably- moisture. The word itself means, “jump,” referring to the action of the food particles sizzling in the pan. Covers sold separately.

$114.00

Classic Saute Pan, 16 cm (6.3 in)

INO2559SF

The high straight sides of our sauté pans maintain even heat and regulate moisture for perfect sautés every time. The objective in a sauté is to cook food over high heat; retaining texture, flavor and- most notably- moisture. The word itself means, “jump,” referring to the action of the food particles sizzling in the pan. Covers sold separately.

$219.00

Classic Saute Pan, 20 cm (7.9 in)

INO2560SF

The high straight sides of our sauté pans maintain even heat and regulate moisture for perfect sautés every time. The objective in a sauté is to cook food over high heat; retaining texture, flavor and- most notably- moisture. The word itself means, “jump,” referring to the action of the food particles sizzling in the pan. Covers sold separately.

$254.00

Classic Saute Pan, 24 cm (9.4 in)

INO2561SF

The high straight sides of our sauté pans maintain even heat and regulate moisture for perfect sautés every time. The objective in a sauté is to cook food over high heat; retaining texture, flavor and- most notably- moisture. The word itself means, “jump,” referring to the action of the food particles sizzling in the pan. Covers sold separately.

$329.00

Classic Saute Pan, 28 cm (11 in)

INO2562SF

The high straight sides of our sauté pans maintain even heat and regulate moisture for perfect sautés every time. The objective in a sauté is to cook food over high heat; retaining texture, flavor and- most notably- moisture. The word itself means, “jump,” referring to the action of the food particles sizzling in the pan. Covers sold separately.

$429.00

Classic Stock pot, 24 cm (8.0 qt)

INO2573SF

Our stock pots are ideal for long, slow cooking. It’s large capacity makes it superb for bouillabaisse, stocks, soups and consumes. The high, straight sides help retain moisture and keep foods submerged. The flared rim provides drip-free pouring. Covers sold separately.

$539.00

Classic Stock pot, 28 cm (9.5 qt)

INO2574SF

Our stock pots are ideal for long, slow cooking. It’s large capacity makes it superb for bouillabaisse, stocks, soups and consumes. The high, straight sides help retain moisture and keep foods submerged. The flared rim provides drip-free pouring. Covers sold separately.

$569.00