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Coeur is French for heart, and the heart of our induction compatible pans is 1.9 mm of solid copper. These pans feature contemporary styling and an easy-care stainless steel exterior with the performance of copper.

The Copper Coeur Line is a three layer pan: it has the same 0.2 mm stainless steel lining of our other pans fused with a 1.9 mm copper core. The difference is the exterior: Copper Coeur has a 0.4 mm ferritic stainless steel exterior that makes it compatible with induction ranges. The handles are the same stainless steel as the Signature Line.

Copper Coeur Pot-au-feu, 20 cm (3.6 qt)

SCS2587SI
Fill your kitchen with the smell of beef and vegetables. This pan is designed for cooking the classic french dish. It has high, straight sides for the long slow cooking. Then, after removing the beef and vegetables, this same pan with its generously rounded bottom corner can be used to reduce your broth! Covers sold separately.
$319.00

Copper Coeur Pot-au-feu, 24cm (6.1 qt)

SCS2588SI
Fill your kitchen with the smell of beef and vegetables. This pan is designed for cooking the classic french dish. It has high, straight sides for the long slow cooking. Then, after removing the beef and vegetables, this same pan with its generously rounded bottom corner can be used to reduce your broth! Covers sold separately.
$399.00

Copper Coeur Roasting Pan, 35x23 cm (12.8 x 9.1 in)

SCS2572SI
The low sides of this pan create ideal roasting conditions. The copper construction allows for proper stove top browning and de-glazing. Carmelization, or browning, is the result of proteins in meat breaking down at high temperatures, adding depth of flavor. This process is effortlessly achieved in our splendid roasting pan without scorching. Deglazing the pan for sauce and gravy is also accomplished with ease due to the brushed surface of the stainless steel interior and even heat across the entire pan. Covers sold separately.
$499.00